Blueberry Pie
Print recipe| Prep time | 20 minutes |
| Cook time | 1 hour |
| Total time | 1 hour, 20 minutes |
| Meal type | Dessert |
| Misc | Pre-preparable, Serve Cold, Serve Hot |
Ingredients
- 3/4 cups Sugar
- 3/4 cups Brown Sugar
- 1/4 cup Flour
- 1/4 teaspoon Ground All Spice
- 1/4 teaspoon Cinnamon
- 4 cups Fresh Blueberries
- 2 tablespoons Butter
Directions
| Step 1 | |
| In a medium mixing bowl, combine sugar, brown sugar, 1/4 cup flour, tapioca, and spices. Mix until blended. Pour over the blueberries in a marge bowl. Mix gently. | |
| Step 2 | |
| Pour into preprepared 9 inch pastry shell and dot with butter. Place top of pastry over blue berries. Bake at 375 degrees for 55 - 65 minuets. or until bubbly and nicely browned. Cover with foil if getting too brown | |
Leave a Reply